# Restaurant Lucie

> Michelin-recommended French fine dining at 100 Yonge St, Toronto, ON M5C 2W1.
> Chef Michael Angeloni (Executive Chef & Partner) leads the kitchen with a seasonal Carte Blanche 5-course tasting menu ($170pp) and à la carte dining.
> Phone: 416-788-9054 | Email: info@restaurantlucie.com | Events: catering@restaurantlucie.com

## Hours
- Dinner: Mon–Wed 5:00–9:00 PM, Thu–Sat 5:00–9:30 PM, Sun closed
- Bar: Mon–Sat 4:00–10:00 PM
- Lunch: launches September 10, 2026; full lunch menu with a three-course prix fixe available at $55pp

## Menus
- [Menu overview](https://restaurantlucie.com/menu)
- [Lunch menu — full lunch menu with a three-course prix fixe, $55pp](https://restaurantlucie.com/lunch)
- [Carte Blanche — 5-course tasting menu, $170pp](https://restaurantlucie.com/menu/carte-blanche)
- [À la Carte](https://restaurantlucie.com/menu/a-la-carte)
- [Group menus — 3-course from $110pp, 6-course up to $240pp](https://restaurantlucie.com/menu/group-menus)

## Reservations
- [Reserve a table](https://restaurantlucie.com/reserve)
- Phone: +1-416-788-9054

## About
- [Our story](https://restaurantlucie.com/about)
- [Chef Michael Angeloni](https://restaurantlucie.com/le-chef)

## Groups & events
- [Groups & events](https://restaurantlucie.com/groups-and-events) — Main Dining Room seats 30, Front Dining Room 20, Side Dining Room 10, Bar 20; full buyout 62 seated / 120 standing
- [Events at Lucie](https://restaurantlucie.com/events)
- [William Saintot Champagne Dinner — July 30, 2026, 22 seats, $285pp](https://restaurantlucie.com/william-saintot-champagne-dinner)
- [La Collab — chef collaboration dinners](https://restaurantlucie.com/la-collab)

## Practical info
- [Location & hours](https://restaurantlucie.com/contact) — 100 Yonge St, Toronto ON M5C 2W1
- [Parking & directions](https://restaurantlucie.com/parking)
- [Gift cards](https://restaurantlucie.com/gift-cards)
- [FAQ](https://restaurantlucie.com/faq)