
Menu Émotion
Chef de Cuisine
Arnaud Bloquel
- L’Amuse Bouche
“Du Jour”
... - Le ChampignonMushroom Variation, Coffee “Mokable” Chocolate, Broth
- ...
La TruiteOntario Trout Gravlax, Lime, Dill Passion Fruit Beurre Blanc - ...
L'AgneauOntario Lamb Saddle, Eggplant, Carrot Lemon-Thyme Jus - ...
Le CitronLemon, Rosemary Olive Oil, Honey
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