Experience a unique Lunch

Step into Lucie, a modern French sanctuary in downtown Toronto, where culinary artistry meets timeless sophistication.

Linger Over a Sumptuous Lunch: Join us Monday to Friday, from 11:30 AM to 2 PM, and savour a relaxed yet refined midday escape. If Emily from Paris ever ventured to Toronto, we’re confident Lucie would be her destination of choice.

Our thoughtfully curated menus cater to every palate, offering À la carte selections for personalized indulgence and weekly rotating three-course menus, perfect for those seeking a luxurious midweek treat.

Under the masterful direction of award-winning Chef de Cuisine Arnaud Bloquel, Lucie’s dishes embody the perfect marriage of French culinary heritage and modern innovation. Every detail, from plating to flavor, is designed to delight and inspire.

A Journey Through Flavors

Begin with Chef’s playful amuse-bouche, a delightful taste of what’s to come. Raise a toast to the occasion with a glass of rosé champagne or an exquisite Musigny.

For your main course, choose from Roasted Lingcod, perfectly complemented by lemon mousseline or Squab, elevated with roasted mushrooms and a lush port reduction or our renowned Pithivier, our golden, flaky pastry enveloping tender beef tenderloin and foie gras – the pinnacle of French indulgence.

End on a Sweet Note

Finish your journey with desserts crafted to perfection, the decadent Valrhona chocolate tart with cocoa sorbet or the bright and refreshing lemon square, adorned with vanilla lemon confit and white chocolate mint sorbet.

As a parting gesture, enjoy a selection of Mignardises, ensuring your visit concludes on a sweet and memorable note.

Where French Elegance Meets Toronto’s Vibrance

Lucie blends old-world French charm with the energy of Toronto’s cosmopolitan spirit. Every visit leaves you feeling connected, inspired, and eager to return.